Plastic bags are an indispensable tool in everyday life and can hold a wide variety of things, but some plastic bags also have something they can't hold. For health, we must pay attention to the rational use of plastic bags.
First, try to use less plastic bags for cooked food.
When the cooked food is packaged in a plastic bag, the food will deteriorate. After eating, food poisoning symptoms such as vomiting and diarrhea are prone to occur. In addition, the plastic bag itself will release harmful lift and accumulate in a sealed environment for a long time, and the concentration will increase with time, thereby contaminating the food in the plastic bag and affecting human health, especially the health and development of children.
Second, do not use ultra-thin plastic bags
Ultra-thin plastic bags are light in weight and thin in thickness, but they have strong load-bearing capacity because plastic bag manufacturers add plasticizers during the production process, which is extremely harmful to human health. National laws and regulations also prohibit manufacturers from producing and selling ultra-thin plastics. bag.